{April to end of October only} Kaga Kaiseki course with Nodoguro steak (10 dishes total) 8,800 yen | Enjoy Nodoguro and local cuisine
8800 yen(Tax included)
- 10items
- 2-50persons
A course meal where you can enjoy Kanazawa's high-class fish, rosy seabass, and Kanazawa's local cuisine. Enjoy the fatty rosy seabass as a steak. You can also enjoy jibu-ni and steamed lotus soup, so it is recommended for tourists. Reception hours: 11:30-13:45, 17:00-20:00
Course menu
■ Appetizer
■ 8 inches
■ Soup dish: Kaga lotus root steamed soup
■ Assorted Sashimi
■ Grilled dish: Blackthroat seaperch steak
■ Hot dish: Kanazawa specialty "Jibun-ni"
■ Vinegared dishes
■ Meals
■ Pickles
■ Water
*The menu is an example. The actual menu may differ. Thank you for your understanding.
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 3 days before your visit
2025/01/14 update
